Bread and Butter - History, Culture, Recipes

Author(s): Grant Harrington; Richard Snapes; Eve Hemingway

Cooking

Bread and butter were first recorded as being eaten together in 1492, and the marriage has been solid and loving ever since.

Bread & Butter: History, Culture, Recipes is a celebration of a divine partnership and a love letter to two glorious, artisanal products that have graced our tables for centuries. The book delves deeply into the history and culture behind the bread and butter partnership, taking a global overview that brings us to the present day. It also shares 40 outstanding recipes that celebrate the best of both bread and butter.


Product Information

General Fields

  • : 9781787131736
  • : Quadrille Publishing, Limited
  • : Quadrille Publishing, Limited
  • : October 2018
  • : 1.4 Inches X 7.4 Inches X 9.8 Inches
  • : books

Special Fields

  • : 224
  • : Grant Harrington; Richard Snapes; Eve Hemingway
  • : Hardback
  • : English
  • : 641.372